Press Release: Photos and Info Provided by Neck of the Woods Brewing
Neck of the Woods Brewing hosted its biggest event yet with their annual Sourfest, a day of exploration and creativity on Saturday, May 17.
It was a lively celebration of all things tart and fruity. The brewing team pulled out all the stops, crafting 26 unique sour beers and 10 refreshing hard seltzers—including a special sour slushie that was a crowd favorite.
Guests also enjoyed exclusive cask collabs from Lancaster Brewing and a “48 Blocks Martini” Hard Seltzer collaboration with Little Water Distillery.
Despite a rainy start to the day, the skies cleared and the weather turned perfect, welcoming more than 500 guests—many of whom brought their own tents and chairs to relax and enjoy the all-day festivities.
The event featured three food vendors, live music, and cornhole, making it a full-sensory celebration of summer flavors and good vibes.